After taking off November, we're back to free public cuppings this month, starting this Saturday, December 6th with a cupping at 1pm. We'll be tasting coffees from Kenya, Brazil and Guatemala. In tasting the three coffees we've selected for this week, you'll learn about differences in balance and body in your cup as well as different flavor profiles for the representative regions.
The cupping is free. We already have some sign ups but three two seats are left to fill. If interested, drop us an email or tell your barista to sign you up.
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