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Hooray for Zucchini

Bigzucchini We picked our first zucchini from our micro-plot behind the shop yesterday.  It was a truly mammoth squash.

We'd already picked and used its flowers in last week's quiche.  And it was tasty.  But this was a LOT of zucchini.

ZucchinicakeSo we chopped off about four inches to take home, then we turned the rest of it into this zucchini/cinnamon cake, which you can buy for breakfast this morning.

Ain't life good?

August 09, 2007 |

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  • Hey there... if you're looking for our physical store, we closed as of November 15, 2011. The space is under new ownership as Orbis Caffe, still serving delicious coffee and food with great service. We hope you'll give them a try. For info on Melanie and Rich, follow @aldo_mel or @richwesterfield or visit accidentalroaster.com.
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